36 Homers Wharf, New Bedford, Massachusetts 02740  508-997-7010

Function Menu Options

Open Menu 

Full menu ordering is available to parties of 15 or less. This option allows your party to choose anything from our regular dinner menu and nightly specials.

Limited Menu

This option allows you to build your own menu. A limited menu allows for faster ordering, and controlled cost while giving your guests the freedom to choose with selection they prefer. Kindly note that groups over 30 guests, who would like served pre-plated dining, will need to know the orders of their guests one week prior to their event.

 

 

 

Passed Hors D’oeuvres

$100 per 50 portions

Chicken Skewers
Bruschetta
Cheese Quesadilla
Florentine Stuffed Mushrooms
Miniature Crab Cakes
Marinated Beef Skewers

$150 per 50 Portions

Shrimp Cocktail
Crab Stuffed Mushrooms
Coconut Shrimp
Scallops wrapped with Bacon

Stationery Presentation

Chowder Station
Vegetable Crudites Display
Cheese Board & Assorted Crackers with Fruit
Mediterranean Platter - Hummus, Tabouleh, Artichokes, Kalamata Olives, Fresh Mozzarella, Grilled Pita

above Items $5 per person

Buffet Dining

Option: 1

Buffet Menu- $32 Per Person

Includes choice of soup or salad, two entrees, two sides and a dessert

SOUPS & SALADS: New England Clam Chowder / Garden Salad

ENTREES: Baked Scrod / Shrimp Scampi / Herbed Chicken / Roast Tenderloin of Pork with pineapple and gravy

SIDES: Oven Roasted Potatoes / Roasted Carrots / Vegetable Medley

DESSERTS: Chocolate Mousse / Strawberry Trifle

Option: 2

Buffet Menu- $39 Per Person

Includes choice of soup or salad, two entrees, two sides and a dessert (Selections may also include entrees, soups and salads listed in Buffet Option 1)

SOUPS & SALADS: Lobster Bisque / Arugula Salad / Caesar Salad

ENTREES: Atlantic Salmon/ Baked Stuffed Shrimp/ Chicken Scampi/ Sliced Sirloin of Beef

SIDES: Oven Roasted Potatoes / Roasted Carrots / Vegetable Medley

DESSERTS: Coconut Rice Pudding/ Chocolate Mousse/ Strawberry Trifle

Option: 3

Buffet Menu- $49 Per Person

Includes choice of soup and salad, two entrees, two sides and choice of dessert. (Selections may also include entrees, soups, and salads listed in Buffet Menu Option 1 or 2)

SOUPS & SALADS: New England Clam Chowder/ Lobster Bisque/ Arugula Salad/ Caesar Salad

ENTREES: Lobster Mac & Cheese / Lobster Ravioli / Filet Mignon / Swordfish

SIDES: Oven Roasted Potatoes / Roasted Carrots / Vegetable Medley

DESSERT: Coconut Rice Pudding / Strawberry Trifle / NY Cheesecake

Brunch Buffet- 25

Non-alcoholic beverages and a coffee and a tea station

Assorted Mini Muffins

Assorted Fruit Bowl

Roasted Carrots

Roasted Potatoes

Grand Marnier or Traditional French Toast

Applewood Smoked Bacon

Scrambled Eggs

 Lunch Entree 

(Choice of:  Baked Scrod, Salmon, Chicken Scampi, Herb Roasted Chicken)

Breakfast Buffet -19

Non-alcoholic beverages and a coffee and tea station

Assorted Mini Muffins

Low-Fat Vanilla Yogurt and Toasted Granola

Bagels and Cream Cheese

Roasted Potatoes

Traditional French Toast

Applewood Smoked Bacon

 Scrambled Eggs

Before placing your order, please inform your server if a person in your party has a food allergy.

All prices are per person plus Local Local State Meals Tax, and 20% Administration Fee and subject to Food and Beverage Minimums.

*The Administration Fee is utilized by the restaurant to cover expenses related to your function, and does not represent a tip or service charge for employees.